Apr 24

A Brief History Of Cheese In Wisconsin

Wisconsin has become known as the premier source for cheese produced in the United States. Over one million cows in Wisconsin produce milk to create billions pounds of cheese made in Wisconsin each year. How did Wisconsin become famous for its cheese making?

When European immigrants came to the Midwest area in the early-to-mid 1800s, they found the climate, geography and farming conditions to be very similar to their homelands. Farming quickly spread, and the immigrants began dairy farming in earnest. The result was the farmers had more than enough mik to feed their families and sell in markets, and the excess was turned into cheese so that it could be preserved longer.

Within a matter of a few short decades, the reputation of Wisconsins dairy farmers and cheese products grew, and its cheesemaking industry exploded with the westward migration. Cheese factories abounded, and immigrant dairy farmers from Europe chose Wisconsin as their new home, further fueling the quality and excitement about cheese.

By the 1900s, Wisconsin was home to thousands of cheese factories run by farming families. Farmers innovated many new production and marketing strategies. German, Swiss and English cheeses achieved widespread popularity as Old World recipes were enhanced and new recipes were introduced that became distinctly American.

Today, Wisconsin cheese is known throughout the world as a symbol of quality and culinary excellence. The Made with Wisconsin Cheese slogan is regularly promoted by companies producing foods such as frozen pizzas, appetizers, snacks, cheesecakes, as well as used by restaurants all around the United States.

There are more cheese producers in Wisconsin than any other state. It has a licensing and apprenticeship program to ensure the continued quality and craftsmanship that has developed over 150 years, and a Master Cheesemaker designation given to those who have demonstrated mastery of

Apr 21

Raw Food Vegan Recipes – Dairy Free Cheese and Milk

Introduction In recent times, people have become more health conscious and they are improving their life style so that they can reduce their risk of developing various diseases and they can remain disease free all through out their life. The first step in this direction is including healthy food such as raw vegetables, fruits, and lots of water in your diet. But this transition of your diet from comfort foods to a raw food diet needs determination, strong will power and enthusiasm.

Various easy and Scrumptious Ways to get more Raw Food into your Diet! There are various raw food vegan recipes available in the market to satiate your desires, but the most common or the most consumed are dairy free cheese and milk. They are simple and delectable and they are the great substitutes for their non-raw counterparts. They are very rich in proteins and contain necessary and required fats. The most important thing is that they are available easily and can be found at any departmental or grocery store. They provide the necessary nutrition and are super fantastic in taste. They are also easy to make. Dairy Free Raw Cheese and Milk – Great way of being fit and healthy!

In vegetarian recipes, Raw Cheese adds a great texture and makes the recipe delicious. It also has fantastic nutritional value. Vegetarian recipes containing dairy free raw Cheese can vary in complexity as it depends on what type of cheese you want to emulate. For certain recipes like sandwich or burger cheese slices can be used and slices can be created using a dehydrator. It can be mixed in various recipes using blender or food processor. Various raw food recipes use raw milks as they are incredibly simple to make. They can be put in various recipes

Apr 20

4 Steps to Maintain Good Hygiene in a Chocolate Factory

Hygiene is a very important aspect to maintain in a chocolate factory in the Middle East. The reason goes beyond getting certified and building a good reputation. It is a matter of protecting people’s health through a clean, hygienic environment. Here are some ways to maintain a good hygiene in your chocolate factory:

Provide constant maintenance of food equipment and infrastructure.

All the equipment used in your chocolate production must be regularly audited and any sign of deterioration must be directly fixed. Accordingly, if the broken part can be repaired without being taken away from the production zone, a delicate work and a placement of an isolation screen are required. It is very important not to create any mess that will affect the entire machine or even worse, the product itself. On the other hand, equipment and machines that should be taken out of the production space for repair must be carefully handled. Everything that comes out of the food processing area must come in neat and sterilized.

As for the infrastructure part, periodic checkups must take place to keep your work environment safe and clean. Any abnormality in the building must be taken care of directly before generating bigger issues like soil and dust. Building and edifice repairs must be done out of production periods, but if it’s not possible, a separation wall must be set to isolate the production space.

Arrange a safe working environment away from contamination’s.

The reputation of the factory (and the brand) will be damaged if one little thing gets developed into an undesirable way. Therefore, all tools that might get in touch with any ingredient must be sanitized. Cleaning and disinfecting must be part of your factory’s daily work. Undesirable materials like residues and foreign bodies must be removed from all the equipment to keep them neat and

Apr 20

The Best Destination for Cheese Lovers

Many kids and kids-at-heart are always fascinated and satisfied when cheese is added to their daily appetizers, meals, and snacks. It has an incredible taste that makes people crazy and yearn for it even they are already full. Are you of one these cheese lovers who feel the same way?

Cheese is one of the most sought after deli products in the market. Whether it comes in powder, spread, or cheddar form, in yellow, white or orange, many people just love and enjoy adding it on their daily meals.

Cheese is made from a meticulous processing of milk. It is pasteurized and sometimes mixed with different herbs and spices to come up with different textures and flavors. It requires coagulation through acidified milk to achieve desired form and taste.

Cheese typically consists of fats and proteins that are sufficiently healthy to one’s diet. People used to take hard time making their desired cheese at home, until technology and deli companies permit easier massive production. A wide array of cheeses is sold in various grocery stores worldwide that makes it pleasurably accessible for cheese lovers. Today, some deli experts even improve the process of purchasing cheeses through the Internet.

Deli companies in the United States offer their deli products online to immediately address goods desired of customers. They bring their company directly to their target market through positioning their offers in websites and social networking sites. Their best selling cheeses like dips and cheese blocks are usually the first to flaunt in their pages.

Cheese block online comes in different flavored cheddars. There are cheddar with salami, garlic, onion, and tomato bits that cost from $52 to $24.95 depending on variant and volume. These cheese blocks are perfect for burgers, sandwiches, and crackers. These can also

Apr 18

What Gourmet Food Gift Basket Providers Do

A gourmet food gift basket provider is an individual or company that is dedicated to helping others make a big impression. It does not matter what intention you have because gift basket providers will cater to you. Their products are relevant for weddings, birthdays, engagements parties, house warming, baby showers and the list goes on. It is about doing something special to make a difference. For the above reasons, it is vital to have an idea of what to expect from a gourmet food gift basket provider. The following are some of the major things in this regard.

Role Of Gourmet Food Gift Basket Providers

First, they are responsible for providing great delicacies mainly comprised of gourmet foods. A gourmet food gift basket provider brings together a collection of great tasting meals that are given out to friends as gifts. These gifts have a culinary touch which is able to establish that special connection between people. A gourmet food gift basket provider is also concerned about presentations. Their baskets are aesthetically tested to provide only luxury food gourmet gift baskets. To achieve this, they employ trained specialists to cater to the appearance all gift baskets.

A gourmet food gift basket provider plays the role of bridging the gap in the supply chain. They look for all popular gift baskets to offer people with a wide range of variety. For example, people can enjoy Mexican and Italians wine gift baskets by just ordering online. This is a very important role which helps consumers achieve their desired goals with this regard. Gourmet food gift basket providers are extremely crucial in social integration. Through a variety of gifts sourced from all parts of the world, they act as a vehicle that brings people together to enjoy natural goodness of various gourmet

Apr 18

Paradisus Palma Real Offers Luxury New Royal Service Lounge, Restaurant And Spa

The Paradisus Palma Real has completed its renovations and upgrades and is offering a luxurious experience for tourists. The all inclusive Caribbean resort has added 110 Royal Service Suites to its existing offerings, plus a brand new Royal Service Lounge that features a private waterside Italian restaurant and is exclusive for Royal Service guests to enjoy throughout Dominican Republic holidays.

The two-storey Royal Service Lounge has a library with books, magazine, CDs and DVDs, wireless internet, and complimentary access to iPads, as well as breathtaking ocean views.

When Royal Service guests arrive to their holidays in the Dominican Republic, they will be greeted by staff with welcome drinks and cold towels at Punta Cana International Airport. Visitors will then be taken to Paradisus Palma Real via private transfer.

During holidays to the Dominican Republic, tourists can enjoy luxury amenities in Royal Service Suites including Jacuzzis, 32-inch flat screen televisions, iPod docking stations, Expresso coffee machines, mini-bars, and Thierry Mugler bath products.

There is a personal butler for every six Royal Service Suites who is on hand to offer dedicated service to guests throughout their stay.
The ECO Spa offers a relaxing environment for treatments including massages, facials, and body wraps, plus two hot tubs, steam room and sauna, a pool with hydrotherapy, cold plunge pool and a pediluvio foot bath.

Il Palazzo is the newest dining outlet to be added to Royal Service and the restaurant offers exquisite cuisine courtesy of Executive Chef Mario Crespi. Guests can enjoy exclusive access to the white sand Royal Service beach area and the new Juice Bar and the resort’s main lagoon-style swimming pool has a designated Royal Service area with complimentary sun cream, Wi-Fi, sunglass cleaning, and fresh fruit and sorbets.

Alvaro Tejeda Schroeder, the Senior Vice President for Melia Hotels International

Apr 17

Learn To Love Sheep’s Milk Cheese Through P’tit Basque

When it comes to cheese made from sheep’s milk, there are several forms to choose from – soft or hard, strong or mild. But regardless of the texture or the taste, one thing is certain for all of sheep’s milk cheese – it is very delicious. And if you have not tried having this cheese just yet, it is never too late to try a P’tit Basque!

P’tit Basque is an unpasteurized and uncooked hard sheep’s milk cheese that comes from the Pyrenees Mountains, the border that separates France and Spain. While most of the known cheeses today have been around for hundreds of years, this particular French cheese is different. Unlike its other relatives in the cheese kin, this cheese is the youngest that debuted only in 1997.

Although P’tit Basque is technically a very new cheese, it is made using traditional methods. It is manufactured using the same techniques that local shepherds used several hundred years ago. The very first P’tit Basque was made from pure sheep’s milk that the farmers put aside while milking their ewes.

Cheese from sheep is considered as the ultimate reward for cheese lovers. Cheese made from sheep’s milk definitely tastes better than cow’s milk cheese and goat’s milk cheese because it contains a higher butterfat and protein content than cow or goat’s milk. That makes any sheep’s milk cheese extremely rich in the two very essential components that make good cheese. It has a unique quality that translates into a certain depth and complexity that is absent in any other cheeses.

For the lactose intolerant, this is a very great alternative to regular cow’s milk cheese. However, the main health benefit that one can get from a sheep’s milk cheese like the P’tit Basque is its high calcium content – it will

Apr 16

Benefits Of Restaurant Directories

Dipping into a neat index of restaurant website might not be your understanding of a good site to drop by yet, there certainly are important reasons for its presence. They dont simply assist the restaurant owners marketing purposes but also the consumers desire to learn additional information about food establishments in an area.

It provides the diner information about restaurants that he might want to patronize without the inconvenience of seeing it or calling before he go and order a meal. This saves the client a lot of time and money in another way. Looking for the things he counts on from the place where he wants to eat is much easier owing to restaurant directories that effectively classified establishments for no sweat browsing. Whatever they are looking for — Greek food, French cuisine, or special delicacies, information is always within their fingertips.

The restaurant directories afforded the otherwise small but excellent establishments the opportunities to get customers acknowledge their business. As there are diverse restaurants in a particular area and they are assorted from simple but elegant establishments that provide very affordable services to full-pledged word-class enterprises, it will seem so unlikely that a restaurant that is somewhere in between will ever get noticed evenly.

Another pressure that might hold back a mid-range, new restaurant will be budget limitation. Most restaurants fall short not because of people with little inspiration (in fact, there are places that set up ambitious plans yet were forced to fold) but because of monetary restraints. A very relaxed budget is something that most business ventures cannot sustain.

The presence of online restaurant listing has evened out the playing field for restaurant owners when it comes to advertising and promotion thus making it easier and simpler for new and small players. It will

Apr 16

Lovely Lebanese Cheese Shawerma

Here are the ingredients for a Lebanese cheese shawerma, which can be served with baguette-looking pita bread or rolled up in a lafa in order to hold the meat.

For marinating the lambs, (3 fillets of lamb) cup of red wine cup of vinegar 1 lemon 2 teaspoons of pepper Soy sauce

Marinate the above ingredients for a few hours and the roast it wholly.

For the garlic sauce,

cup of corn starch 1 tin of evaporated milk Butter Olive oil 4 cloves of garlic (minced) A teaspoon of salt

Also get ready these ingredients;

4 sliced tomatoes Half cucumber sliced 6 slices of cheddar cheese Pita bread (store-bought)

The rich mixture of authentic Middle -Eastern food sends our taste buds to seventh heaven, and such luxury is available at our fingertips. Homemade shawerma can be prepared using simpler utensils, no need to purchase an expensive kebab grill for the occasion.

First, add butter to the pan, heated at minimum level. Then add half of the crushed garlic into the pan, pour in olive oil at the same time. Then, insert a full tin of evaporated milk to the mix. Add corn starch and stir frequently. Turn up the heat to a higher notch before adding the remaining garlic. Simultaneously add salt and cover the mixture with a lid.

The garlic mixture is poured over the roasted lamb and sliced into proportionate sizes to be consumed in between halved slices of pita bread layered with cheese. You could add sliced tomatoes and cucumber to complement the whole sandwich.

A shawerma, literarily means rotated, which is how the meat for this dish is usually prepared. Lamb, beef, turkey and chicken are the common options of meat for this

Apr 15

Objectives Of A Restaurant Business Plan

Many people will almost certainly explain how right now isn’t a very good time and that there isn’t any capital out there. People often say that who don’t know any better, no matter what time it is and no matter what quantity of money is available. Never allow someone else’s ignorance obstruct your plans.

The reality about investments is the fact there is always money available for good organizations. Whenever you can present a compelling business scenario for precisely why your restaurant or bar can be successful than you’ll not have difficulty obtaining people to back you with the capital you need to start out.

The purpose of the Restaurant Business plan

The intent behind this guide is to show anyone enthusiastic about starting up their very own restaurant or bar how to go about the steps involved in correctly planning the business and presenting a plan to financing sources capable of furnishing the money essential to actually get the business open.

Nothing is needed and absolutely nothing needs to be carried out that’s not covered in the guide in a step-by-step style. The process is even categorised into small bite size actions which anybody can handle. Your only task is actually following the plan to the end and to be persistent regardless of obstacles and questions that you’ll run across on the way. If you don’t stop and don’t lose hope that you can finish the plan and get to the end then you will get there eventually just as countless others have before you and thousands more will after.

The Objectives You are able to Achieve if you take Action

The goal at the conclusion of this process is for you to not just understand specifically what amount of cash you’ll want to open the

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